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Broadbent, J. R.
Effect of composition on the microbial ecology of low fat cheese
14:30:00 (0h 12m 45s) - DocumentsAudio and SlidesSynchronized - View
Brooks, S.
Let the genome give your project a leg-Up: Real-time qPCR strategies in equine research.
11:45:00 (0h 36m 49s) - DocumentsAudio and SlidesSynchronized - View
Christenson, L.
MicroRNAs in the ovary and female reproductive tract
15:35:00 (0h 47m 33s) - DocumentsAudio and SlidesSynchronized - View
Dierenfeld, E. S.
Carnivores: From mouse to moose
15:20:00 (0h 20m 17s) - DocumentsAudio and SlidesSynchronized - View
Dikeman, C.
Amphibians and reptiles - Trials and tribulations
15:00:00 (0h 21m 28s) - DocumentsAudio and SlidesSynchronized - View
Drake, M. A.
The impact of fat content on flavor of cheddar cheese
14:00:00 (0h 33m 11s) - DocumentsAudio and SlidesSynchronized - View
Edwards, M. S.
Ungulates: Are they cows with long necks?
16:00:00 (0h 24m 24s) - DocumentsAudio and SlidesSynchronized - View
Farkye, N. Y.
A novel technology for making lowfat cheese
16:30:00 (0h 15m 23s) - DocumentsAudio and SlidesSynchronized - View
Ferguson, J. D.
Field studies to study reproduction in dairy cows
15:15:00 (0h 33m 12s) - DocumentsAudio and SlidesSynchronized - View
Foegeding, E. A.
Impact of fat content on cheese texture
15:00:00 (0h 28m 51s) - DocumentsAudio and SlidesSynchronized - View
Georges, M.
MicroRNA in muscle development
15:05:00 (0h 39m 32s) - DocumentsAudio and SlidesSynchronized - View
Ghoshal, K.
Role of MicroRNAs in hepatocarcinogenesis in an animal model
14:35:00 (0h 33m 55s) - DocumentsAudio and SlidesSynchronized - View
Gustafson-Seabury, Ashley
Exploiting the public genome databases for equine science
9:30:00 (0h 45m 39s) - DocumentsAudio and SlidesSynchronized - View
Johnson, M.
Alternative manufacturing protocols for low fat cheese
16:45:00 (0h 28m 4s) - DocumentsAudio and SlidesSynchronized - View
Jones, L.
Collecting research data with dairy management software
16:15:00 (0h 51m 53s) - DocumentsAudio and SlidesSynchronized - View
Koutsos, E. A.
Comparative Avian Nutrition - Lessons learned from domesticated poultry.
15:40:00 (0h 20m 30s) - DocumentsAudio and SlidesSynchronized - View
Lean, I. J.
Examples of designs to study health responses and the role of meta-analysis
15:45:00 (0h 29m 14s) - DocumentsAudio and SlidesSynchronized - View
Lucey, J. A.
Advances in nonfat/lowfat process cheese for melting and ingredient use
16:00:00 (0h 32m 11s) - DocumentsAudio and SlidesSynchronized - View
McDaneld, T. G.
MicroRNA: Mechanism of gene regulation
14:05:00 (0h 24m 23s) - DocumentsAudio and SlidesSynchronized - View
Metzger, L. E.
Effect of fat reduction on the functional properties of slice on slice process cheese
15:30:00 (0h 24m 13s) - DocumentsAudio and SlidesSynchronized - View
Mickelson, J.
Identification of genes for health and performance traits in horses through whole genome analysis
10:15:00 (0h 44m 34s) - DocumentsAudio and SlidesSynchronized - View
Montel, Jim
Low fat cheese opportunities
13:30:00 (0h 27m 28s) - DocumentsAudio and SlidesSynchronized - View
Simmons, L.
Forty-plus years of exotic animal management - A director's perspective
14:40:00 (0h 22m 14s) - DocumentsAudio and SlidesSynchronized - View
Skow, L. C.
Exploiting the public genome databases for equine science
9:30:00 (0h 45m 39s) - DocumentsAudio and SlidesSynchronized - View
St-Pierre, N. R.
Examples of experimental designs to study production responses
14:45:00 (0h 32m 41s) - DocumentsAudio and SlidesSynchronized - View
Steele, J.
Effect of composition on the microbial metabolism of low fat cheese
14:45:00 (0h 17m 9s) - DocumentsAudio and SlidesSynchronized - View
Tempelman, R. J.
Utilizing appropriate statistical designs and techniques for data collected from commercial dairies
14:05:00 (0h 46m 20s) - DocumentsAudio and SlidesSynchronized - View
Ullrey, D. E.
Zoo nutrition: In the beginning...
14:10:00 (0h 31m 59s) - DocumentsAudio and SlidesSynchronized - View
Williams, J.
Omnivores - Models of metabolism
16:20:00 (0h 21m 25s) - DocumentsAudio and SlidesSynchronized - View
 
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