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Highlights and Special Requests for Abstracts from the Program Committee

2005 Joint Meeting of ADSA, ASAS, and CSAS

Cincinnati, Ohio, July 24-28

 

 

The following program highlights are in the final stages of planning.  As you will see in reading through the summary, many outstanding symposia, workshops, and invited talks are planned.

 

Posters -- We will again provide a 2-hour daily time block for the posters.  The time block for the posters will be planned where neither symposia nor oral sessions will be scheduled during this time period.

 

Call for Abstracts

 

To build an outstanding program, your participation through abstract submission is essential.  The foundation of our annual meeting is the science that each one of us brings with the oral and poster abstracts submitted.  There are a few special topics for which Program Committees are requesting abstracts from the membership to enhance symposia or oral sessions.  These special calls for abstracts are denoted in bold italic lettering.  For additional information on the 2005 Joint ADSA, ASAS, and CSAS meeting, please check the web site http://www.fass.org/2005.

 

Program Areas

 

ADSA Southern Branch and the Northeast Branch/Section of ADSA and ASAS -- Business meetings and normal annual meeting activities of these Branches/Sections will be incorporated into the meeting in Cincinnati.  The Southern Branch of ADSA is planning a symposium:  “Innovative Approaches to Address the Changing Needs in our Dairy Industry”.

 

Graduate Student Paper Contests—ADSA Dairy Foods and Production Division (National), Northeast ADSA/ASAS Branch/Section, and Southern ADSA Branch -- Both the Dairy Foods and Production Division of ADSA strongly encourage graduate students to submit abstracts for the national competition.  Not only do the winners receive outstanding recognition and have something to add to their resume, there is money to be made, too.  Check the web site (www.fass.org/2005) for graduate student competition rules and information.  The ADSA Production Division students also can present their paper a second time as a poster in the appropriate session if they so desire, in addition to the special competition session early in the week.

 

Alpharma Beef Cattle Nutrition – The Alpharma symposium will focus on ethanol and cattle and challenging the limits of rumen.

 

Animal Behavior and Well Being – The Animal Behavior and Well Being Committee has planned a symposium on “Attitudes Toward Animal Welfare and Human-Animal Interactions” followed by a panel discussion involving recent research in attitudes toward animal welfare.

 

Animal Health – The Animal Health Committee has developed a symposium on “Acidosis in Dairy Cattle:  Current Understanding of Pathophysiology and Control Methods”.  This symposium may be of interest to members from AABP.

 

Beef Species – The Beef Species Committee is planning a symposium on “Integration in the Beef Industry:  Implications for Animal Management, Information Management, and Enterprise Management”.  As demand for high quality, wholesome, source-verified beef continues to grow in the US and abroad, the major packing firms in the US are taking steps to align their future harvest needs via alliances with feedlots, ranchers and feedstock producers.

 

Breeding and Genetics – The Breeding and Genetics Committee will invite 5 speakers to open oral session presentations on such topics as “Animal Breeding and Genetics with Genome Sequences in Hand”, “Emerging Traits of Interest to the Livestock Industries” and “Dairy Progeny Testing Programs for Lowly Heritable Traits”.  This committee is encouraging submission of abstracts on genetics of dairy health traits to follow the invited talks on dairy progeny.

 

Companion Animals – The Companion Animals Committee has planned a symposium on “New Advances in Pet Health and Nutrition”.  This symposium may provide an opportunity for veterinarians to gain CEUs for attendance.

 

Dairy Foods – The ADSA Dairy Foods Division has an exciting and excellent program planned involving a forum and two symposia.  The “Forum on Cheese Ripening” will allow for greater audience participation than normally occurs in the traditional symposium format.

 

The first symposium topic is on “Extending Shelf Life of Fluid Milk”.  Shelf life continues to be a major issue for fluid milk sales.  There have been several recent advances that hold great promise for extending shelf life of refrigerated and aseptically packaged mill.  This symposium will cover recent advances focused on improving shelf life of fluid milk.

 

The second symposium on “Milk Proteins Interactions”, has been organized by the Committee on Nomenclature of Milk Protein and Enzymes to update members on current scientific events in the area of milk proteins.  This year the committee selected the interaction between proteins in milk and lipids, carbohydrates and peptides as a pertinent area.

 

Extension and Education – The Extension and Education Committee has organized three symposia:  “Cow Comfort on Commercial Dairy Operations”, “Current Topics in Dairy Extension—Information Exchange” and a “National Animal ID Symposium”.

 

Cow comfort is the current hot topic in the dairy industry.  Recent research has enhanced our understanding of cow comfort and its relationship with animal behavior.  This symposium will provide an update on key aspects of cow comfort with a definite slant toward practical applications.

 

In recent years, three management strategies (more frequent milking in early lactation, photoperiod manipulation during the dry period, and shortening the dry period) have received extensive publicity in the popular dairy press.  Early research results were very positive with limited number cows per treatment. More recently, larger studies have been conducted on commercial dairy operations with significantly more cows per treatment. Results have been inconsistent between studies.  Therefore, a review of these projects would be very timely and appropriate for extension specialists, allied industry and others.

 

With the mandate for biosecurity and safety of the nation’s food supply, the Federal government has mandated a national animal ID system.  The goal of the National ID (USAIP) plan is to develop a trace-back system to identify all animal and premises potentially exposed to an animal with a Foreign Animal Disease (FAD) within 48 hours of discovery.  A three-phase plan has been developed.  This symposium would give the attendees an opportunity to learn about the progress of the system and how to participate in its implementation.

 

Food Safety – A symposium on “The Current State and Future of Food Safety:  An Issue of National Importance” has been planned by the Food Safety Committee.

 

Forages and Pastures – The symposium on “Emerging Techniques for Predicting Forage Quality” will be sponsored by the Forages and Pastures program committee.  The committee hopes to engage the audience in discussions of some of the latest thinking, theories, techniques, and difficulties. The topics in the symposium bridge the old and new, and end with a discussion and critique of one of the most elusive problems in grazing animal nutrition.

 

Goat Species – The Goat program committee will invite two speakers, one focusing on educational and extension delivery systems and the other focusing on field day and workshop efforts in a session entitled “Educational Resources and Field Experiences to Enhance and Promote Goat Production and Management”.  With the increased interest in goats during the last 10 to 15 years, as well as an increase in total goat numbers, goat producers and marketing opportunities, and youth goat projects, a need has developed to provide reliable informational and educational opportunities to all sectors of the goat and goat product industries.  These two invited presentations will be followed by regular 15-minute abstract presentations.  University, government and related scientists and educators with interests and experiences in goat production and/or goat products would be contacted (using the existing SAAS-ASAS Small Ruminant Information Exchange Group, etc.) and encouraged to submit an abstract for inclusion in this symposium.  A roundtable discussion and/or information exchange session could close the symposium.

 

Growth and Development –The Growth and Development committee have proposed a symposium on “Postnatal Development as a Harbinger of Future Performance—Milk and Meat”.

 

Horse Species – The Horse committee is planning a morning traditional oral session followed by an afternoon session on “Emerging Equestrian Varsity Competition”.  The objective of this symposium is to provide attendees with some background and current information on Women’s Equestrian as a Varsity sport as well as firsthand experience in how to make this work for their programs.

 

Lactation Biology – The Lactation Biology Committee is coordinating a symposium on “Lactation Persistency”. Factors effecting lactation persistency haven’t been reviewed recently.  The committee would like to incorporate 2 to 3 (15-minute talks) abstracts into this program.

 

Meat Science and Muscle Biology – The Meat Science and Muscle Biology program committee will present a symposium on “Novel Technologies in Muscle Biology/Fresh Meat Research”.  In the past few years there has been a tremendous increase in the availability of new technologies for animal science research.  Not only are new technologies being developed at a rapid pace, but the accessibility of these technologies has also improved.  It is important for the research community to discuss these technologies and their application in muscle biology/fresh meat research to further enhance the utilization of new/novel techniques and to foster their more widespread use.

 

Nonruminant Nutrition and Swine Species – The symposium “Applications of Stable Isotope Tracer Techniques in Nonruminant Nutrition and Metabolic Research” is a joint sponsorship with the Swine Species Committee and the Nonruminant Nutrition Committee.  A wide application of stable isotope tracer techniques in nonruminant nutrition will enable us to address some fundamental issues that can contribute greatly to enhancing our understanding on the basic animal biology and developing sustainable animal production systems.  It is hoped that this symposium will expose researchers to the use of the state-of-the-art, stable isotope techniques in nutrition and metabolic research.

 

Physiology and Endocrinology – The Physiology and Endocrinology program committee will sponsor a symposium on “Effects of Maternal Nutrient Supply on Embryonic and Fetal Development and Postnatal Performance”.  The committee has also proposed a forum on “Development of Standard Terms to Express Reproductive Function”.  A document on common terminology (for synchronization programs, pregnancy rate, etc.) would be presented during the first hour of the forum followed by an hour of discussion.

 

ADSA Production Division – The symposium on “Forage Analysis – Concept to Application” is sponsored by the ADSA Production Division. Several symposia and programs at a variety of regional and national meetings have addressed analytical issues concerning how best to measure the nutritive value of forages/feeds, but no symposium has focused on what is needed to effectively implement cutting-edge feed analyses in the field, which is the major objective of this symposium.

 

Production and Management – A symposium on “Impact of Culling Rate on Dairy Profitability” is sponsored by the Production and Management program committee.  This symposium is intended to provide an educational forum in which a contemporary issue of great importance to animal agriculture will be discussed.  This symposium will provide the historical perspective on how culling has changed over time. Discussion will focus on how culling decisions are made, management practices to decrease culling rates and the economics of culling.

 

Ruminant Nutrition – The Ruminant Nutrition Committee will sponsor a symposium and a dairy nutrition oral session with two invited speakers.  The symposium is entitled “Exploring the Boundaries of Efficiency in Lactation: Metabolic Relationships in Supply of Nutrients in Lactating Cows”.  It has been numerous years since this topic has been covered in a symposium and the proposed talks represent the work of a regional committee on this subject (NC-1009).  The dairy nutrition session will be on “Fair but Critical Review of the 2001 Nutrient Requirements of Dairy Cattle Publication and how it is Being Applied in the Industry”.

 

Sheep Species – A symposium on “Management of Gastrointestinal Nematodes in Sheep” will be sponsored by the Sheep Committee.  Dissemination of novel methods of gastrointestinal nematode control to scientists is imperative along with discussion of new projects that could lead to standard practices in this time of crisis.  Recent advances in nematode control have been made with the use of copper oxide wire particles, selective anthelmintic treatment, immune responsiveness to nematode challenge, genetic differences in relative nematode resistance, and use of forages or plants to alter nematode infection.  This symposium will serve to educate scientists and extension personnel and facilitate discussion to further advance the field.

 

Swine Species –The Swine Species Committee will sponsor a symposium on “Effects of Maternal Nutrition on Offspring Performance”.  One of the objectives of this symposium is to review current knowledge on the influence of maternal nutrition on the growth performance of the offspring.

 

Teaching/Undergraduate and Graduate Education – The symposium on “Scholarship of Teaching as Related to Promotion and Tenure” is sponsored by the Teaching/Undergraduate and Graduate Education Committee.  This symposium will contribute to current efforts underway in the teaching communities around the country to define the elements that contribute to high quality teaching.  The primary targets are a) graduate students interested in a future in academia, b) young faculty in tenure-track positions with high teaching loads and c) administrators involved in shaping the teaching and learning environment on their campuses.  The symposium will be structured to encourage and facilitate active audience participation

 

Women and Minority Issues in Animal Agriculture – The Women and Minority Issues in Animal Agriculture Committee will sponsor a luncheon with an invited speaker.  This luncheon is tentatively scheduled for Wednesday, July 27, 2005.  Women and minorities, within the three societies, oftentimes experience or have experiences that are unique to their populace. They are oftentimes confronted with obstacles that hinder or impede their progress towards a successful career in animal agriculture.  Those experiences and obstacles are: balancing work and family, demands/vigor of tenure track positions, lack of mentorship and friendship, feelings of isolation, pursuit of professional achievement and acceptance, etc.  The symposium will focus on one or two of the aforementioned concerns.

 

National Research Council’s Committee on Animal Nutrition – A symposium on “Toxic Levels of Minerals in Animal Feeds and Water” will highlight new developments in the area of mineral toxicities that are of interest to animal scientists and government regulators.  This topic came from an ad hoc committee that conducted a thorough review of the scientific literature related to minerals and toxic substances in diets and water for animals and to update the 1980 edition of Mineral Tolerances of Domestic Animal.

 

Canadian Society of Animal ScienceThe Canadian Society of Animal Science will organize two half-day symposia on Sunday, July 24th.  In the morning, the purpose of the symposium on "Udder Health Management: A Canadian Perspective” is to highlight the research directions currently explored in the Canadian Bovine Mastitis Research Network. The second symposium entitled "Vitamin Nutrition of Livestock Animals" will be held in the afternoon.  The intent of this symposium is to highlight the importance of vitamin nutrition on farm animal production and metabolic efficiency as well as its effects on nutritional quality of the animal products.

 


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